PhysicsChange of stateJAMB
Increasing the pressure on water
Show answer
Answer: B. raises its boiling point
A pressure cooker uses this to cook faster.
An AdmitMe practice question, written for the JAMB syllabus. Not an official past question.
Physics · Change of state
Discussion
Ask about a step, share a shortcut, or explain it your way. Be kind; no links.
No comments yet. Be the first to explain it.
More Change of state questions
- Adding salt to ice
- The flat part of a cooling curve shows that the substance is
- While water is boiling its temperature stays constant because the heat supplied
- How much heat is needed to melt 0.2 kg of ice at 0 °C? [specific latent heat of fusion = 3.36 × 10⁵ J/kg]
- Wet clothes dry faster on a windy day because wind